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Quick and Easy Restaurant Style Salsa

Quick and yummy salsa made with fresh ingredients 

Course Appetizer
Cuisine Mexican
Prep Time 15 minutes
Total Time 15 minutes
Author MKcreations


  • 1 container cherry or grape tomatoes
  • 1/3-1/2 onion divided
  • 2 JalapeƱos divided, no seeds for less spicey
  • 1/2 lime, juiced
  • 3-4 sweet peppers
  • 1 tsp sugar
  • 2 tsp cumin
  • 1 handful cilantro chopped
  • salt/pepper as needed


  1. Pulse the tomatoes to blend. Add one half of the onion, 1 jalapeno, lime juice, sweet peppers, and spices

    Salsa in food processor
  2. Finely chop the remaining jalapeno and the rest of the onion. Chop cilantro. Add remaining three ingredients; stir until combined

  3. Chill and serve